In The Kitchen

The KAI 7205 Tailor's Scissors (205 mm) are part of the 7000 Professional Series, specifically designed for cutting thicker and more challenging fa...

The KAI Deba Knife (10.5 cm) from the Wasabi Black Series is expertly designed for fish preparation. This knife excels in scaling and cutting fish,...

The KAI Diamant Knife Sharpener is an essential tool for maintaining the sharpness of your knives. Designed to sharpen slightly dull blades, this s...

The Wasabi Black Series draws inspiration from Japanese communal kitchens, emphasizing functionality and sharpness. This series combines robust mat...

The N5000 Series is tailored for professional use, offering a selection of 24 different models to meet various demands in culinary settings. The sc...

The KAI All-Purpose Scissors are designed for versatility and elegance in the kitchen. With features tailored for both functionality and aesthetic ...

The KAI Combination Whetstone 1000/400 is an essential tool for maintaining the sharpness and performance of your knives. This high-quality whetsto...

The Pure Komachi Series is a vibrant collection of knives that stands out with its playful colors and functional design. Each knife features a uniq...

The KAI Diamond and Ceramic Sharpener AP-0162 is specifically designed for Japanese knives sharpened on one side, such as sushi knives and Deba kni...

The KAI N5000 Series Scissors are expertly designed for professional applications, available in 24 distinct models to cater to the varying needs of...

The KAI N5000 Series Scissors are designed specifically for professional use, available in 24 models tailored to meet the diverse demands of chefs ...

The KAI Nakiri Knife from the Wasabi Black series is an essential tool for preparing a variety of vegetables. With its thoughtfully designed featur...

The KAI Deba Knife is specifically designed for fish preparation, ideal for descaling and cutting through fish with bones. This 21 cm knife combine...

The KAI Fruit Knife is an essential tool for any kitchen, designed to excel in cutting various fruits and vegetables with ease. Its traditional Jap...

The KAI All-Purpose Knife 15 cm from the Wasabi Black Series is designed for versatile kitchen tasks, particularly excelling in vegetable preparati...

The KAI Carving Knife 23 cm from the Wasabi Black Series is designed for uniform and gentle carving of both raw and cooked meats, making it an esse...

For over 115 years, KAI has been dedicated to crafting exceptional cutlery inspired by the legendary samurai traditions of ancient Japan. By blendi...

The KAI Diamond and Ceramic Sharpener (AP-308) is designed for knives sharpened on both sides, featuring a compact and efficient design that allows...

The KAI Chef's Knife 15 cm from the Wasabi Black Series is a versatile tool ideal for cleaning, slicing, and chopping vegetables and herbs. This kn...

The KAI Seki Magoroku Shoso Knife embodies elegance and functionality, making it a standout addition to any kitchen. With its refined stainless ste...

Product Lineup KAI Pure Komachi 2 All-Purpose Knife (AB-5700) - Yellow KAI Pure Komachi 2 Utility Knife (AB-5701) - Green KAI Pure Komachi 2 Parin...

The KAI Yanagiba 21 cm, part of the Wasabi Black Series, is specifically designed for cutting sushi and sashimi. Its blade length of 21 cm, with a ...

The KAI Hinoki Cutting Board measures 40.5 cm x 27.5 cm x 1.35 cm and is crafted from hinoki, a prized Japanese cypress known for its beauty, natur...

The KAI Chef's Knife 23 cm, Wasabi Black is designed for versatility in the kitchen, ideal for cleaning, cutting, and chopping vegetables and herbs...