Products

The KAI Bread Knife features a blade length of 22.5 cm, specifically crafted to slice through hard crusts while maintaining the integrity of the so...

The KAI Paring Knife (9 cm) from the Tim Mälzer series is designed for precision tasks such as peeling, cutting, cleaning, and garnishing fruits an...

The Pure Komachi Series is a vibrant collection of knives that stands out with its playful colors and functional design. Each knife features a uniq...

The KAI Kiritsuke Chef's Knife measures 15 cm and is designed for versatility in the kitchen. With its tapered blade shape, it excels at slicing, d...

The KAI Seki Magoroku Shoso Knife embodies elegance and functionality, making it a standout addition to any kitchen. With its refined stainless ste...

The KAI Kiritsuke Chef's Knife is a versatile tool designed for a wide range of culinary tasks. With a blade length of 19.5 cm and a unique tapered...

The KAI Diamond and Ceramic Sharpener AP-0162 is specifically designed for Japanese knives sharpened on one side, such as sushi knives and Deba kni...

The Seki Magoroku Shoso Knives are a stunning addition to any kitchen, featuring an elegant stainless steel design that combines functionality with...

The KAI AK-1104 Kinju Yanagiba Knife is a stunning 21 cm knife designed specifically for filleting fish and preparing meat, making it an essential ...

The KAI Seki Magoroku Kinju Yanagiba Knife (24 cm) is a beautifully designed knife specifically crafted for filleting fish and cutting meat, making...

The KAI N5000 Series Scissors are designed specifically for professional use, available in 24 models tailored to meet the diverse demands of chefs ...

The KAI N5000 Series Scissors are expertly designed for professional applications, available in 24 distinct models to cater to the varying needs of...

The N5000 Series is tailored for professional use, offering a selection of 24 different models to meet various demands in culinary settings. The sc...

The KAI Deba Knife (10.5 cm) from the Wasabi Black Series is expertly designed for fish preparation. This knife excels in scaling and cutting fish,...

The KAI Deba 15 cm, Wasabi Black knife is designed primarily for filleting fish and cutting through bones. Its robust design and specialized featur...

The KAI All-Purpose Knife 15 cm from the Wasabi Black Series is designed for versatile kitchen tasks, particularly excelling in vegetable preparati...

The KAI Nakiri Knife from the Wasabi Black series is an essential tool for preparing a variety of vegetables. With its thoughtfully designed featur...

The KAI Wasabi Black Santoku Knife is a versatile utility knife that excels in both Japanese and European cuisines. With a blade length of 16.5 cm,...

The KAI Deba Knife is specifically designed for fish preparation, ideal for descaling and cutting through fish with bones. This 21 cm knife combine...

The KAI Yanagiba 21 cm, part of the Wasabi Black Series, is specifically designed for cutting sushi and sashimi. Its blade length of 21 cm, with a ...

The Wasabi Black Series draws inspiration from Japanese communal kitchens, emphasizing functionality and sharpness. This series combines robust mat...

The KAI Carving Knife 23 cm from the Wasabi Black Series is designed for uniform and gentle carving of both raw and cooked meats, making it an esse...

The KAI Chef's Knife 23 cm, Wasabi Black is designed for versatility in the kitchen, ideal for cleaning, cutting, and chopping vegetables and herbs...

The KAI Wasabi Knife Starter Set is an ideal choice for aspiring chefs and home cooks alike. Presented in an elegant gift window box, this set offe...